Thursday, April 20, 2017

Living Heritage Podcast Ep074 First-person interpretation with Chris Driedzic



Chris Driedzic is an interpreter with Parks Canada. You can find him dressed as the lighthouse keeper and immersed in the 19th century at Cape Spear Lighthouse National Historic Site. He also develops interpretive programs for Provincial Historic Sites of Newfoundland and Labrador and has created work for Heart’s Content Cable Station, Mockbeggar Plantation, Point Amour Lighthouse, Cupids Cove Plantation and The Commissariat. In this podcast, we explore the world of first-person interpretation, and get Chris’s inside scoop on working as a parks interpreter.

Listen on the Digital Archive:

Tuesday, April 18, 2017

Heritage Update: Grants, Conferences, & Red Cliff and Random Head Memories



In Heritage Update Number 070 for March-April 2017: we introduce some changes to our Designation and Grant Programs; share memories from the former Red Cliff Base; announce the grant deadline for the Aboriginal Cultural Heritage Program 2017; meet the Coopers, the lighthouse family of Random Head in a special article from the Clarenville Heritage Society; and ask you to save the date for the "Adapting our Heritage Conference" in St. John’s, October 25 – 28, 2017. We also take a trip to look at the archival material of Portugal Cove-St. Philip’s, seek your help with our survey of historical churches, and announce the Greenspond Courthouse Call for Expressions of Interest!

Contributors: Lucy Alway, Terra Barrett, Stephen Bonnell, Jerry Dick, and Kelly Drover.

Download the pdf

photo: "Home Sweet Home" - The Lighthouse - Random Head. Courtesy Clarenville Heritage Society.

Monday, April 17, 2017

#CollectiveMemories Monday - Easter Buns with Betty Rumbolt



On March 31st, 2011,  Melissa Squarey interviewed Betty Rumbolt about her tradition of Easter Buns. Rumbolt is originally from Upper Island Cove, Newfoundland.

In this interview she talks about her first memories of the baked good, Easter celebrations in Upper Island Cove, the tools used in making Easter Buns, when they are prepared, and some specific memories tied to the tradition. Rumbolt goes into detail about how to make the buns as well as referencing differences in recipes and alterations made within the family. Rumbolt speaks to the tradition of baking goods among the women in her family, and concludes by speaking about the importance of traditions in families.

Listen their chat about Easter buns here.

Thursday, April 13, 2017

Living Heritage Podcast Ep073 Memories of Wabana



Gail (Hussey) Weir is the author of The Miners of Wabana, published by Breakwater Books in 1989 and 2006. Her latest publication is a chapter on the history of Company Housing on Bell Island in the book Company Houses, Company Towns: Heritage and Conservation, published by Cape Breton University Press in 2016. A former archivist with Memorial University Library’s Archives & Special Collections, she is spending her retirement years constructing a website on Bell Island’s history and culture at www.historic-wabana.com.

In this podcast, we talk about the history of mining on Bell Island, company housing and building styles, and Gail’s memories of growing up on the island.

The photo above is from Gail's website, and shows the building of the abutment at Scotia Pier c. 1950 at the time that Euclid trucks were replacing ore cars for transport of iron ore from the mines to the piers. The house in the left of the picture was the accountant's house. On the far right of the background can be seen the partial top storey of the Manager's House. Photo courtesy of Archives & Special Collections, MUN Library.

Listen on the Digital Archive:
http://collections.mun.ca/cdm/singleitem/collection/ich_oral/id/709/rec/1


Wednesday, April 12, 2017

St. John's Memories with Melanie Tucker

(01 02 004) Water Street, St. John's. View looking east with Ayre and Sons to the right.
Photo courtesy of Geography Collection of Historical Photographs of Newfoundland and Labrador.
Last week Dale and I presented at The Rooms' Research Workshop on Collecting Community History. In the morning there were presentations from The Rooms' staff on how to use their collections for researching community history. The participants also got a tour of the archives.
Dale Jarvis interviewing Melanie Tucker.
In the afternoon session Dale gave an overview of how to do an oral history project including planning in advance, focusing the project, and support and funding that is available. He also did a mock interview, and explained the process of memory mapping or the People, Places, and Culture workshops we run at the Heritage Foundation. I also gave a brief presentation on what to do with the material once you have completed the oral interviews and how to present the material back to the community. If you want more information on how to complete oral history projects please visit our Oral History Project Guide.
Participants of The Rooms' Research Workshop on Collecting Community History.
Melanie Tucker, an archivist with The Rooms, was interviewed by Dale about her memories of growing up in St. John's, going to school, working with the Provincial Archives, and in particular her memories of Water Street, St. John's. If you want to hear more about buying seal flippers, riding the bus, Woolworth's Department Store and the taste of their donuts, buying shoes at the Arcade, or the sights and sounds of the Mount Cashel Christmas raffle listen to the short interview below!



After the mock interview Dale explained the benefits of having community members think about and map out the important people, places, and traditions found in the community. He explained how you can print large community maps at the Provincial Government's Land Management Division Office. Dale brought a large map of St. John's and gave each of the workshop participants a couple of recipe/index cards to fill out with memories. Once everyone had a chance to fill out a memory they were placed on the map. The participants glued their cards to their map and taped a ribbon to the corresponding building in which the memories took place.. If you want to start an oral history project or run a people, place, and culture workshop give us a call at 739-1892 ex. 5 or email ich@heritagefoundation.ca
If you want to know more about People, Places, and Culture Workshops click here!
A recipe card with  Water Street memory.
Recipe card with Water Street memory.
~Terra Barrett

Tuesday, April 11, 2017

#Folklorephoto The American Man of Spaniard's Bay


Gerald Crane stands next to a remaining American Man at Spider Pond near Spaniard's Bay, 2008
This photo shows a pile of rocks, called "The American Man" located at Spider Pond near Spaniard's Bay. Reminiscent of an inukshuk, the rocks were used as markers for direction when traveling across Spider Pond and Long Pond in stormy weather. Originally there were two markers at Spider Pond and one at Long Pond, though only the one pictured remains.

According to an article in The Compass written by Gerald Crane, in the early 1900s, fisherman from the area would travel along the Labrador coast. On the shore, they would see piles of rocks set up by Americans to mark good fishing ground. When the fishermen came back to the Spaniard's Bay area and set up the markers, they named these piles of rocks after their American friends.

Do you know of any similar land markers? Have you heard an other stories of the origin of The American Man? Have you visited The American Man at Spider Pond?

Source: "The American Man and Some Spots in Tilton" by Gerald Crane, The Compass, 17th March 2009

~ Kelly


Monday, April 10, 2017

#CollectiveMemories Monday - Lindo Palmer, Telegrapher

When Lindo Palmer finished school, there weren’t very many job opportunities in Clarenville. A young man could go off to university, enlist in the military, head for the mainland, or get work with the railway. Lindo had no interest in going to school or the mainland, so he made arrangements to enlist.


“... I was around all that summer, and I did get a chance in the roundhouse – I wanted to be an engineer – and I did get over that summer but nothing happened that year, they weren’t hiring, so I applied to learn telegraph, to become an operator. So anyhow, the summer went on and I never heard anything, so I was going to join the military, and this was Friday evening I went to see the recruiting officer and I was going to St. John’s on a Monday. So anyhow, that Saturday, ... I got a call from my next door neighbour that “Mr. Sparks wants to see you” who was agent here in Clarenville. “Okay.” So I came down to see Mr. Sparks, see what he wanted. He said “I got a letter from the superintendent in St. John’s and if you want to come here and learn telegraph, there’s an opening for you.” So I came here in September, I spent all the winter doing the various things that operators at that time would do – ticket selling, train orders and learning telegraph was the big thing – and the following summer on July the 8th, 1954 I went to work in Millertown Junction, my first job. And I worked [with the railroad] just about thirty-five years.”


Railway tracks and station, Clarenville. Image from the Digital Archive Initiative, Memorial University.
Over the course of his career as a telegrapher, communication technology continued to evolve and change. Lindo continues:


“… Telegraph completely disappeared — I’m not sure what year, roughly two years after, somewhere around 1956 — and was replaced by telephones. It was all done by telephones. Previous to that all train orders and all business relating to railroading was all done by telegraph. So they brought in what they called the dispatchers phone, the dispatchers system, and telegraph gradually phased out, and I had about two years working with the telegraph, two to three years working with the telegraph and it just vanished, it was totally obsolete.”


As part of their training, all telegraphers were required to learn Morse Code. Lindo said that the faster you could pick it up, the more efficient you became. The key was practice, practice, practice.


“Well, I came down to the station and spent every day there, all that winter. I don’t remember ever spending a lot of time, like, any more than a couple of hours at a time. I mean, you learned the code, and you’d just spend the time at it...  Now some would learn it a lot faster than others, and if you had a telegraph key home where you practice. Now I never had a key home, but there’s some people would catch onto it a lot quicker. And it would depend mostly on amount of time you spent at it. To begin with when you went to work you were very, very green. You weren’t really that hot a telegrapher. So I used to sweat a lot at that. Like I said, it was only about a couple of years and I was just getting comfortable – you know, after the first summer you get to work and then you get comfortable – and train orders was a pretty routine thing, so I had very little trouble with that. … Some people could sit down and they could carry on a conversation and they could write everything down, and those people, a lot of them worked with the telegraph, post and telegraph, and that’s what they were doing all day long. And they could read a book and copy. But as for me, I was pretty careful. It took me some time and the old dispatchers would have lots of patience with you because if you didn’t get something you’d break them and they’d give it to you again slower. That’s the way you started off. It eventually came along, and eventually it was no problem.”


Taking down and relaying train orders was an important part of any telegrapher’s job, and had to be done correctly. Lindo continues:


“A train order was given by the dispatcher in St. John’s and you copied it and there’s always two more stations, one or two more stations, that would have the same order like a train leaving Bishop’s Falls. Number 2 leaving Bishop’s Falls meet Number 1 at Clarenville. So, I would copy the order here for Number 1, and the operator in Bishop’s Falls would copy the same order for Number 2 to meet at Gander. So then I’d have to repeat it back on telegraph, the dispatcher would check it, the operator in Bishop’s Falls would check it, and then at the complete, if the dispatcher was satisfied he would give you the “complete” – COM – complete at the time and his initials. So when you’re wondering about the train orders and very little accidents or anything, the train orders were very, very, very careful that, you know… so, when you’re green at it, you’re frightened scared like, if you copied down meet at Benton and you’re supposed to meet at Millertown Junction. [Laughs].”


When asked if he had a memory that stood out from the rest of his work on the railway, Lindo had this to say:

Not really. I mean, I remember from the first day I went to work until the last day I went to work nothing really outstand other than I enjoyed every minute I worked with the railway. Enjoyed all the people I worked with, it was a great, great bunch of people, and where I worked in the station I was involved with trainmen, enginemen all the time, hundreds and like, Baxter and the roundhouse crowd … I don’t know if you’d call it family or not but it was great. If I had my time back I would do the same thing today.”

If you want to hear Lindo's whole story, please click here and listen!

Friday, April 7, 2017

Abir Zain's Baklava for #FoodwaysFriday

Finished product!
Abir Zain leading the baklava workshop.
Today on the blog we feature Abir Zain's baklava recipe and share the results of last month's baklava workshop. This workshop, which sold out overnight, was led recent immigrant Abir Zain, who is new to province and has recently started making baklava. Abir explained that when she lived in Syria she never learned how to make baklava as she was easily able to purchase the sweet pastry in many local shops. Since her move to Newfoundland Abir has been unable to find the dessert and has created her own recipe based on family recipes from her mother and mother-in-law. Abir's baklava uses homemade cream cheese in addition to chopped pistachios and syrup.
Heritage Foundation Executive Director, Jerry Dick, measures and cuts the phyllo pastry for baklava.
In early March the Heritage Foundation worked with Abir to offer a baklava workshop to showcase this traditional pastry which is being baked and shared in the province today. Twelve participants came out to learn how to make their own baklava and were joined by a video crew from CBC.
Phyllo pastry with homemade cream cheese - ready to be folded!
Abir started the workshop by explaining how to prepare the phyllo pastry with melted ghee and how to properly cut the squares necessary to create the traditional triangle shaped dessert. Abir then went through the process of making homemade cream cheese and whipped up a batch to cool in the freezer. While the cream cheese was cooling Abir demonstrated how to make the syrup which is spread over the pastries as a finishing touch. The participants then placed a dollop of cream cheese in their pasties and shaped the baklava into triangles.
Abir showing two participants how to shape the pastry.
Michael Philpott and Dale Jarvis of the Heritage Foundation trying to lit the propane oven.
While there were a couple of technical difficulties lighting the propane oven once these were taken care of the baklava was placed in the oven at 350' F for 20 minutes. During this time folklorist Dale Jarvis sat down with Abir to discuss traditional Syrian food, what food she remembers from her childhood, and the types of food she cooks and bakes for her family of seven.
Abir Zain talking food with folklorist, Dale Jarvis.
Once the baklava had baked for 20 minutes it was broiled for a short time to colour the top of the pastry. Then the syrup was spread over the pastries and crushed pistachios were sprinkled on top! The finished product looks beautiful and tastes amazing! Abir has been taking orders for her baklava and is hoping to soon sell the pastry at the local St. John's Farmer's Market.
Abir Zain with several baklava workshop participants.
If you would like to see the full recipe please click here to download the recipe!

Or if you want to see CBC's video clip from the event and watch Abir in action see below!

Be sure to let us know in the comments what other traditional workshops you would like to see in the future.
A huge thank you goes out to CBC for coming out to the workshop and filming this video of Abir! ~Terra Barrett

Riddle Me This! A night of traditional riddles!



Riddle Me This!
Crow's Nest Officer's Club
Tuesday, 18th April, 2017 - 7:30pm
$3 at the door (seating is limited!)

The more you have of me, the less you see. What am I? 

Come out and join host and riddle master for the evening, folklorist Dale Jarvis, for a night celebrating traditional riddles and wordplay. Come test your cleverness, bring a riddle or two of your own, and participate in this event celebrating one of Newfoundland and Labrador's oral traditions! $3 at the door.

Don't be left in the darkness (hint hint!)

Facebook event listing

Thursday, April 6, 2017

Living Heritage Podcast Ep072 Perfectly Perennial with Dan Rubin


Since arriving in Newfoundland fifteen years ago, Dan Rubin has been deeply involved in local history and heritage, as the founding chair of the Pouch Cove Heritage Society. He was lead author and editor of the book Pouch Cove: Our Home by the Sea which received the Manning award for community history in 2016. But Dan is also a groundbreaking gardener and seedsman. He is here today to talk about how he is helping preserve and extend local traditions of food production in his community and across our province while working as the manager of Perfectly Perennial Herbs and Seeds.

We discuss the seed company, extending the gardening season, biannual plants, walking onions, food security, root cellar technology, north-adapted plants, and the importance of workshops and passing on agricultural traditions!

Listen on the Digital Archive:

Wednesday, April 5, 2017

Mount Pearl Interviews: Community and Radio History



One of the recent additions to the MUN Digital Archives, is a collection of audio interviews from the Admiralty House Communications Museum. The recordings can be divided into two different groupings, those conducted in 1990's and the early 2000's. The later interviews focus mainly on the development of Mount Pearl. We hear Don Hutchen's talks about the Lester Family History and the property that developed into Mount Pearl. Betty Thistle shares memories about spending summers in the area in the 1930's at her family summer home. Multiple interviews talk with residents who grew up in other communities and moved to Mount Pearl in the 1940's and 50's when it was just developing. They talk about what was available to the early residents, the roads, shops, and the lack of crime. Two interviews, with John Fuller and Frank Kennedy, talk about the SS Florizel. Steve Best talks about his experiences working with the railway, and Harold Squires talks about his work as a Marconi Operator.

The older interviews were conducted in the early 1990's by researcher and author Hector K.Swain. Swains interviews focus on the history of radio broadcasting in Newfoundland and Labrador, talking to important names in radio such as Joseph V. Butler, Oscar Hierlihy, Rab Carnell, Paul O'Neil, Michael Harrington, and others. The interviews talk about how different radio stations were set up, significant programs like "The Barrelman", religious broadcasting, and the social welfare effects of radio in the province.

Check out these interviews and others at the MUN Digital Archives

~ Kelly

Tuesday, April 4, 2017

#Folklorephoto Hearse Rules of the Spaniard's Bay Orange Lodge



This list came to us with material written by Wesley Gosse about Spaniard's Bay. This list would have hung at the "No Surrender" Loyal Orange Lodge No. 15 in Spaniard's Bay, and outlined the rules for the use of the Lodges hearse. The fraternal organization held parades, sometimes called 'walks', in the community as well as funeral procession for deceased members. The rules outline who could use the hearse for free, and how much it would cost for those who had to pay. Unfortunately the rules are not dated.

~ Kelly

Monday, April 3, 2017

#CollectiveMemories Monday - Fairy Lore in Witless Bay

Pat Carew, 2014. Photo by Emma Tennier-Stuart.
In September 2014, as part of Memorial University’s Folklore Field School, Emma Tennier-Stuart interviewed Babe Walsh, Bride Finn, Pat Carew, and Bernadette Maddigan about ghosts and fairy lore in Witless Bay.

In these interviews personal and community ghost and fairy stories are told. This includes stories of people being taken by the fairies, hearing music in the woods, and beliefs about how to ward off the fairies such as keeping bread in your pocket. There are also stories of ghostly animals – talking black dogs and ghost cows. Bernadette describes the death tokens seen before the death of a loved family member or pet.

Click here to listen and learn more about ghost, fairy lore and token beliefs.
Bernadette Maddigan, 2014. Photo by Emma Tennier-Stuart.
~Terra Barrett

Friday, March 31, 2017

A How-To Oral History Handbook


People, Places and Culture Workshop in New Perlican.
As part of my work with the Collective Memories Project I have been writing and compiling a how-to guide to oral history projects. The Collective Memories Project is an initiative of the Intangible Cultural Heritage Office of the Heritage Foundation of Newfoundland and Labrador, with funding provided by the Department of Children, Seniors, and Social Development. The main goal of this project is to invite seniors to record their stories and memories for archiving and sharing.

A big part of this project has involved oral history interviews and projects with towns across the province as well as Memory Mug Ups and People, Places, and Culture Workshops. Our office has also worked with communities to digitize materials previously collected by towns and organizations. The new interviews as well as the digitized archived collections can be found on Memorial University's Digital Archives Initiative at collections.mun.ca

The third major goal of this project was the oral history guide or toolkit for communities wishing to record and collect their own stories at the local level. This guide will help you start planning your project!

It offers you tips and tricks on how to do interviews, and will help you decide what to do with the materials you've collected to make them publicly accessible. The guide offers useful links guidelines from organizations across Canada and the United States and includes a How-To Guide for the Memory Mug Ups and the People, Places, and Culture Workshops we have been running here at the Foundation.

Click here to find the Oral History Handbook!

~Terra Barrett

Thursday, March 30, 2017

The Merchants and Memories Mug Up at Marjorie Mews Library


Yesterday, we went to the Marjorie Mews Public Library for our Merchants and Memories Mug Up. As it was our third Mug Up event at the library we decided to have a theme, the Merchants of St. John's. This topic triggered memories and sparked the interest of many people who grew up in St. John's or visited the area. As people arrived at the library, we had to keep adding chairs to the space, widening our circle of chairs to eventually accommodate 56 people. While we were all crowded into the room, the event was a great success and we heard many marvelous stories! In anticipation of the popularity of the event, we decided to implement the use of a talking stick, which was passed around the room in order to give each participant a chance to tell their stories and hold the attention of the crowd. With such a large group, this was a wise choice!

A participant holds up the talking stick as she shares her story 
Participants shared stories about shopping in the downtown area of St. John's, both as St. John's residents and people who made trips to town with a specific list of items to buy and places to visit. As well as the main streets of Water and Duckworth, there were memories of the early days of the Avalon Mall, and the taxis and businesses of Brazil Square. People also shared stories of being employees of many of the well known shops and businesses of the area. They talked about their first job experiences, and shared stories about working in the area. One story was told of a bull accidentally being set loose on Water street, and a woman talked about working at the Newfoundland Savings Bank when a hold-up took place.

Many people came with fond memories of family businesses, and insider stories that started with "maybe I shouldn't say this but..." We heard about shops that had been passed down through generations, and the early days of well known businesses like Mary Browns.
Carol Ann Smith showing a Goobies Christmas Toyland advertisement
Carol Ann Smith talked about her families store, W. R. Goobie Ltd, and brought along a framed advertisement which referred to the store as "Santa's first stop." The ad lists the names and prices for Christmas gifts and decorations that would have been familiar sites in the participants childhood. There were many other stories shared of downtown St. John's which took place at Christmas. Any mention of the Christmas Raffle brought about smiles, and the magic that the window displays in downtown shops brought to families picking up their Christmas gifts.


Overall it was a wonderful event and we could have shared more stories well into the night.

Do you have any memories of the important shops when you were growing up? Did you win something at the Christmas raffle? What was your favorite place to eat? Do you remember your first shopping trip downtown?

~ Kelly

Living Heritage Podcast Ep071 The Tradition and Business of Printmaking



Graham Blair is a printmaker and graphic designer based out of St. John's, and holds a master's degree in Cultural Anthropology and Museum Studies from the University of British Columbia. After working in both non-profit and commercial galleries for a decade, Graham began pursuing printmaking full-time five years ago. He specializes in woodcut prints using techniques based on the earliest forms of printmaking, and in addition to selling his work at local craft fairs and venues, Graham sells his woodcut prints at the One of Kind Show in Toronto and, most recently, the Originals Show in Ottawa.

We talk about how Graham got his start in art and printmaking, specifically woodprints, his tenure at the Quidi Vidi arts plantation, the process of making woodcut prints, materials and tools used, Japanese techniques, his time at the Mi-Lab print residency at the base of Mount Fuji in Japan, the types of designs he favours and wildlife art, and his most recent acquisition - an antique book press.

Listen on the Digital Archive:

Wednesday, March 29, 2017

Research Workshop: Collecting Community History - April 4th



Research Workshop: Collecting Community History
4 April 2017
9:30–16:00
The Rooms, St. John's

All of our communities have fascinating stories to tell. Are you interested in community research but not sure where to begin? This workshop will provide you with general tips and suggestions for sources available at the archives that may be of interest to your research.

Become inspired as you hear about what other communities around the Province are doing and how you can get your community involved. During the afternoon, your friendly neighbourhood folklorist Dale Jarvis will offer tips on how to document oral history, how to conduct interviews, and how to use the materials collected.

Cost is $85 per person, 10% discount for Rooms members.

Pre-registration required. All materials are included. Call 709-757-8090 to register or email information@therooms.ca.


Workshop organized by The Rooms in partnership with the Heritage Foundation of NL.


Tuesday, March 28, 2017

#Folklorephoto BINGO! Do You Have a Bingo Ritual, Setup, or Luck Charm?


BINGO cards and dabbers at the Witless Bay Knights of Columbus. Photo by Saeedeh Niktab Ettati. 2014.

Do you play Bingo? Do you have a particular ritual or setup? Is there anything you do for good luck?

Monday, March 27, 2017

#CollectiveMemories Monday - John Connors and Brown Derby

The Brown Derby Restaurant, Main Street, Windsor. Photo courtesy of the Grand Falls-Windsor Heritage Society.
On September 21, 2016, as part of the Collective Memories project, I interviewed John Connors of Grand Falls-Windsor about his family’s business and experience on Main Street.

In this interview John discusses his grandfather’s work as the first Railway Station Master, his father’s start in business, and the growth and development of Brown Derby from a restaurant on Main Street to the major wholesale business it is today.

Roy Oldford also of Grand Falls-Windsor described the restaurant:
The Brown Derby was a little café you went in and sat down. There were seats. They had a jukebox and roller seats around the counter and that was a pretty popular place for people to go and have a meal or whatnot especially if you came in on the train. We spent a lot of time at the Brown Derby and it was a typical teen and other place at that point in time.

Click here to listen to the interview with John and learn more about the Brown Derby.

~Terra Barrett

Thursday, March 23, 2017

Barbary Pirates, Sallee Rovers, and the Legend of Turk's Gut. #FolkloreThursday



The community of Marysvale, Conception Bay, was originally known as Turk's Gut. The exact origin of the name is lost in the mists of time. But many legends have sprung up over the centuries to account for it, and most of them agree on the name being linked to the seventeenth-century history of piracy in the waters of Conception Bay. One of the earliest and shortest accounts comes to us from the Most Rev. Michael Francis Howley, in his “Newfoundland Name-Lore” column in the Newfoundland Quarterly, March, 1907. He writes,

Near Brigus we have Turk's Gut. In explaining the name of St. Barbes, I mentioned that in early days our seas were infested by pirates from Barbary. These terrible corsairs, who did much damage around our coasts, were called by the old English settlers by the generic name of Turks, and the names above mentioned record the memory of some adventure, or landing by them in these harbours.

By 1949, the legend had expanded slightly. In that year’s Christmas Annual, writer LEF English noted,

The Sallee Rovers... were supposed to have their lairs on the Barbary Coast in Africa. The vessels were partly manned by Turks, but many renegade French and English took service with these organized robbers. Some of their ships operated in Newfoundland waters as shown by the records. We see then that pirates actually did visit Newfoundland and that the possibility of treasure trove on lonely headlands or in sheltered bays is after all not so remote. There still exist some relics of those old sea rovers, for instance the name Turk's Gut near Brigus recalls a legend that the Sallee raiders once had there a quiet rendezvous. Spanish doubloons and pieces of eight still hold a fascination, and there is no doubt that he who goes treasure hunting in Newfoundland will find at least enough hair raising stories to reward his efforts, and maybe, maybe, will uncover the pot of gold at the end of the rainbow.

Writer and publisher PJ Wakeham expanded the story for inclusion in his New Land Magazine in 1962, and again in 1968. Wakeham spins a bloodthirsty yarn, likely based more on his own imagination than on historical fact. In his version the pirate not only gains a name, Isstovatison, but also gains a captive, Madame LaBlonc, the wife of a French naval officer. Isstovatison’s ship is wrecked, a treasure is recovered and buried, and the ship’s cannons are used to fortify the pirate’s lair. All is well till Admiral LaBlonc sails to Newfoundland to save his wife from the Turk’s clutches:

Realizing that his end was at hand, the infuriated pirate turned and thrust a heavy cutlass into the breast of Madame LaBlonc, and putting a loaded pistol to his own head, he blew his brains out before he could be restrained. When Admiral LaBlonc entered the pirate’s hide-out, he found his wife badly wounded and beside her body lay the crumpled body of the Pirate of Turk’s Gut. Despite the best of medical care, Madame LaBlonc died that afternoon onboard her husband’s ship just as the shadows of night were closing in over Conception Bay.

Do you know a different version of the legend of Turk's Gut? I'd love to hear from you if you do! Email me at dale@heritagenl.ca or comment below!

- Dale Jarvis

Wednesday, March 22, 2017

Merchants & Memories: What was your favourite shop when you were young?



Merchants & Memories Mug Up
Where was your favourite place to shop when you were young? What stores hold particular memories? Where was your favourite diner or soda shop? Which restaurants had the best service? Who was your favourite butcher, cobbler, hat maker, or dress maker? Where was the best place to buy penny candy? Do you remember your first job? And let's settle that age-old question: who served the best fish and chips in St. John's? We want to know! We'll put the kettle on, you bring your stories.

The Memory Mug Up is an informal story sharing session for seniors, where people gather, have a cup of tea, and share memories.

Merchants & Memories Mug Up
Marjorie Mews Public Library
12 Highland Drive
2:30pm, Wednesday March 29th
Free


photo:  A. Harvey and Company premises. World War II censored photograph collection.
Collection GN 181, Item A 54-149 [1942-1945]. The Rooms

Tuesday, March 21, 2017

#Folklorephoto Did you have a Newfoundland Certificate of Registration in the 1940's?

This Certificate of Registration belonged to Elsie Maud Whalen of Bradley's Cove. She was registered resident under the Defence (National Registration) Regulations on December 8th, 1942. Do you have memories of having one of these certificates? Did you have to show it to a police officer or Newfoundland Ranger? 




If you have information on these certificates, please email kelly@heritagefoundation.ca

~ Kelly

Monday, March 20, 2017

#CollectiveMemory Monday - Joseph Cormier, "The Nipper"

This week, we take a peek into the history of the Newfoundland Railway.

Joseph Cormier of Grand Falls got his first job with the railroad at the age of twelve. Not old enough or strong enough to work with the maintenance crews repairing the tracks, Joseph was given another, just as important job.


B 3-190, The Rooms Provincial Archives

“Oh when I was a youngster I worked on the railroad, I was 12 years old. … I was a nipper, bringing water to the fellows who was working on the rail, you know? I’d have a bucket of water and an old tin dipper, dip down in the water and go around giving drinks to the men, see, who were out.”


Young Joseph, spending so much time around the older railmen, started picking up habits that his mother wouldn’t have approved of.

“I got so far ahead, I got [inaudible] topped boots, you know, and I got to chewing tobacco and smoking, see? And this day I was coming up the road which overlooked the river, about seven miles from my home and I was up with a big chewing tobacco in my mouth coming, walking up the road, see? And next I look and here’s my mother coming to get me. I damn near swallowed the chewing tobacco! [laughs]”.

To hear Joseph's whole story, take a listen at the DAI!

Friday, March 17, 2017

Living Heritage Podcast Ep070 Sharing Our Cultures


Lloydetta Quaicoe is the founder and Chief Executive Officer of Sharing Our Cultures, Incorporated. The program, established in 1999, engages high school youth in skills-development workshops which culminate in them sharing their cultures with the public and over 800 Grade 6 students at a three-day event at The Rooms. Lloydetta obtained her PhD in Education at the University of South Australia. Her areas of research are the psychosocial needs of newcomer children and youth and their sense of place and belonging.

In this episode we discuss the beginning of Sharing Our Cultures, the growth of the program over the past 25+ years, the importance of the program and how students and the general public respond, this year’s theme and what to expect at the event. Lloydetta also explains how Sharing Our Cultures is going national this year.

Listen on the Digital Archive:
http://collections.mun.ca/cdm/singleitem/collection/ich_oral/id/702/rec/1


Sharing Our Cultures - Photo courtesy of The Rooms NL Twitter.

Wednesday, March 15, 2017

Notes from the Grey Sock Project - Knitting Our Heritage!


About the Women’s Patriotic Association

The Women’s Patriotic Association (WPA) was made up of over 15,000 women across Newfoundland and Labrador who donated their time to raise money and support those at home and overseas. One of the WPA’s goals was to provide Newfoundland and Labrador troops with the comforts of home. Volunteers knitted scarves, socks, mittens, and hats which were shipped overseas along with medical supplies and other goods.

To commemorate what the WPA did for those at home and overseas, the Heritage Foundation of Newfoundland and Labrador, the City of St. John’s, and other partners are embracing their spirit to help those in need today. We have been gathering volunteer knitters to knit socks, scarves, hats and other knitwear to donate to groups and individuals in need.  The Grey Sock Project aims to link traditional craft and contemporary community by creating knit goods, sharing knowledge, and helping each other.

Read more about the Women's Patriotic Association and the grey sock here.


Sock Knitting Patterns

Historic Patterns
  • Check out our past ICH Newsletter for a WWI Knitting Pattern on page 5.
  • The American Red Cross also gathered volunteers to knit socks. Click here and try your hand at this modern pattern adapted from 1917.
  • The Canadian Red Cross Spring 1918 War Work book contains a pattern on page 15. No modern adaptation created. Take a look and give it a try here.
  • See Needlework and Knitting Instructions produced by the British Red Cross Society in 1914 on page 17.

Modern Patterns

Donate your knitting to a good cause 

There are lots of people out there who could use a warm hat, scarf, or pair of socks. You have a couple options for donating your knitting to a good cause.

1. Donate to Some Warm Welcome! It is an initiative created to welcome Syrian refugees that are arriving in Canada. Hats, mittens, socks, scarves, vamps or anything that will keep someone warm this winter are welcome. Attach a tag that says “Welcome to Canada” in English, French and Arabic. These tags are available to download.

Source: Some Warm 
Welcome Facebook page
To donate to this cause, drop off your knitted goods at:
  • any "Some Good Market" event (see https://www.facebook.com/SomeGoodMarket/ for dates and locations)
  • Cast On Cast Off, 685 Water St, St. John's 
  • The Bay Roberts Visitor's Information Pavilion, call for hours 683.1798
  • MALA, 74 Broadway, Corner Brook
  • All 95 public libraries of Newfoundland and Labrador. Check www.nlpl.ca for the closest one near you! 
2. You can mail or drop off your knitted goods to:

Heritage Foundation of Newfoundland and Labrador
1 Springdale Street, 1st Floor 
PO Box 5171
St. John's, Newfoundland
Canada A1C 5V5

3. You can also donate to your local shelter and/or food bank

Tuesday, March 14, 2017

#Folklorephoto Is there something wrong with this picture? How do you open a can of Carnation milk?


At our recent Tea Bun Workshop, a can of Carnation milk was opened like this, to the shock of many participants. How do you open a tin of evaporated milk?

Monday, March 13, 2017

#CollectiveMemories Monday - The Childhood of Janet Story


In September of 2013, I had the pleasure of interviewing Janet Story at her home in St.John's on the topic of growing up in St.John's.

Janet Story was born in 1924 and grew up in St. John's, NL. The interview begins with her providing background information about herself and her family, and then reminiscing about the children's game "Hoist your Sails and Run", ice skating, hockey, tube skates, street cars on Water Street, attending Holloway's School, playing marbles in the spring and sliding in the winter, and summer activities such as swimming and catching tadpoles.

Janet also shares her memories of being a young girl in St. John's during WWII, the blackouts of the 1940s and the Air Raid Precaution Group, playing field hockey and basketball as a teenager, and other memories of her early life.

Janet passed away three months after our recording session, but the full interview is available on Memorial University's Digital Archive Initiative.

You can listen to more of Janet's memories of her life in sports here.

Friday, March 10, 2017

Living Heritage Podcast Ep069 Building Boats and Building Community

Jim Dempsey is the President of the Wooden Boat Museum of Newfoundland and Labrador. Jim has been around boats and the ocean all of his life. As a boy, he spent his summers on the beach where he always had a boat to row. After studying marine biology and oceanography at university, he was fortunate to be employed in his field for over forty years. He has worked along the entire British Columbia coast, in the Canadian Arctic, and from Sable Island to Hudson's Bay on the east coast. For Jim, the Wooden Boat Museum has provided a chance to realize a dream to build wooden boats. This experience has been enhanced by the people he has met, the places he has visited, and the stories he has heard. In this interview we talk all about the wooden boat museum, their past conferences, the work of conserving boatbuilding skills, and their current educational and outreach programs.

Listen on the Digital Archive:

http://collections.mun.ca/cdm/singleitem/collection/ich_oral/id/706/rec/1


Wednesday, March 8, 2017

Spencer Birch Brooms - The next generation! #nlheritage



I posted yesterday about the birch brooms of Samuel R. Spencer, Cul de Sac West. In a great example of how the internet can be a good thing at times, I got an email today from Mike Spencer, the grandson of Samuel Spencer. Mike is the first cousin of Janet Edmonds, who showed me her grandfather's broom.

Mike wrote, "he taught me how to make the birch brooms when I was a teenager and I have made a few over the years. I interviewed my grandmother about them when I was doing my degree at Grenfell, they used the brooms as a tool for processing salt fish."

I had mentioned in the blog post about his grandfather's broom that it was tied off with wire, instead of the cord used by broom maker Joshua Young. Mike noted that, "Pop didn't always use wire on his brooms, I think it was more about what he had on on hand," which fits with Janet's description of him as a bit of a tinkerer.

Mike also sent me a couple photos (shown here) of a broom he made in 2016. 




Stay tuned, I'm sure there will be more broom posts sweeping your way soon! In the meantime, if you have a birch broom or a story about one, email me at ich@heritagefoundation.ca

- Dale Jarvis