Showing posts with label farming. Show all posts
Showing posts with label farming. Show all posts

Friday, May 24, 2024

Sheep to Sock Sunday and SPANL!

What would Sheep to Sock be without one of our main stars, sheep! SPANL, or the Sheep Producers Association of Newfoundland and Labrador, will be attending Sheep to Sock Sunday with some sheep waiting to be sheared. #SheepToSock


The Sheep Producers Association of Newfoundland and Labrador (SPANL) represents the interests of NL sheep producers - big and small. They achieve this by supporting and promoting the growth and profitability of sheep production, by identifying and addressing producer needs, by strengthening partnerships with governmental and agriculture agencies, by raising public awareness of the sheep industry and increasing the market demand for sheep products, and by removing barriers to expansion and growth. 


More information on SPANL is available here: https://www.nllamb.com/

Friday, May 17, 2024

Sheep to Sock: Presenting Brenda Aylward of Aylwards Farm

Heritage NL is excited to announce another demonstrator for the upcoming #SheepToSock Sunday, Brenda Aylward of Aylwards Farm.

Aylwards Farm and Meat Shop is a family owned business located in the scenic ocean village of Port Kirwan, just off Route 10 on the Irish Loop, Southern Shore NL approximately one hour outside St. Johns. Aylwards Farm is primarily a mixed commodity sheep and vegetable farm. The meat shop operates year round and is well known for its specialty sausages and burgers.

Learn more about Aylwards Farm here: https://www.facebook.com/profile.php?id=100093557289714



Saturday, May 13, 2017

New Perlican's Goat Tea and Other Animal Tales

Did you grow up milking goats? Do you remember hauling wood by goat instead of horse? Do you have memories of keeping gardens or raising animals? Do you have old photos or items associated with the agricultural history of New Perlican? The Heritage Foundation NL, in partnership with Heritage New Perlican, wants to know!

We’ll be hosting the Goat Tea and Other Animals Tales in the Veteran’s Memorial Community Centre, Main Road, New Perlican on Friday, May 19th, 2017 at 7:00pm.

“We are looking for anyone connected to New Perlican with stories about goats or other farm animals, growing vegetables, or building root cellars,” says Heritage Foundation folklorist Dale Jarvis. “If you have memories or photographs of agriculture in New Perlican, we would love to hear from you.”

This innovative project is part of the Foundation’s Oral History Roadshow and will highlight the importance of oral history as well as traditional knowledge about animal husbandry, self-sufficiency, food security, and agricultural practices in the community. It will also connect the past to the present and showcase interviews with the current generation of goat-owners, and will demonstrate how goats are used in New Perlican’s older cemeteries today as lawn mowers to cut down overgrowth.

Come for a cup of tea, and bring photos, goat yokes or other agricultural objects to show off. There will be a digization station to scan or photograph items, so you can take your originals home with you. The information gathered will be used alongside oral history interviews and archival research to create a booklet about the goats of New Perlican.

Check out the Facebook event here!

For more information please contact Terra Barrett with the Heritage Foundation toll free at 1-888-739-1892 ext. 5 or email terra@heritagefoundation.ca

Monday, January 23, 2017

#CollectiveMemories Monday - Life on the O'Brien Family Farm

Photo of young Aloysius with two puppies in 1921

Many people in St. John's will have memories of Aly O'Brien and the O'Brien brothers, and their fabulous heritage farm and farmhouse, Thimble Cottage.  The O’Brien Farm is situated within the City of St. John’s between Mount Scio Road and Oxen Pond Road. The thirty-two acre property is located within Pippy Park and is adjacent to the MUN Botanical Gardens.

The O’Brien family immigrated to St. John’s from southeastern Ireland. John O’Brien (1791-1857) established a farm in Freshwater, two miles west of St. John’s, in or around 1818. From its establishment, this farm was operated by O’Brien family for 190 years until the family’s last descendant, Aloysius Patrick O’Brien, passed away in October 2008.

In 2010, the Province of Newfoundland and Labrador acquired the farm to be developed as an historic site. In 2011, the O’Brien Farm Foundation was founded to manage, preserve and develop the property as a sustainable historic resource and visitor destination. The O’Brien Farm as an historic site focuses on a number of themes: Irish settlement in Newfoundland; Irish-Newfoundland culture and tradition; farming history in Newfoundland; sustainable farming practices; and the story of the O’Brien family.

Between 1992-1994, Dr. Jo Shawyer, Department of Geography, Memorial University, conducted a series of interviews with Aly O’Brien.

You can listen to the first of their chats here, where Aloysius talks about the farm and the life in the past. Topics include the acquisition of the land, the history of Irish immigrants, the neighbours, carts, horses, cows, and farm life.

The remainder of their conversations, along with photos and other documents about the farm, are all online on Memorial University's Digital Archive Initiative.


Thursday, July 16, 2015

Living Heritage Podcast Ep002 Kevin Aucoin, Agricultural History Society.


In today's edition of the Living Heritage Podcast, folklorist Dale Jarvis talks with Kevin Aucoin of the Agricultural History Society of Newfoundland and Labrador.

Kevin Aucoin was born and raised on a small mixed farm in the Codroy Valley, on the west coast of the island of Newfoundland. He was introduced to the 4-H program as a teenager, which lead Kevin to an interest and training in the agricultural field. Kevin attended the Agricultural Colleges in Nova Scotia, Quebec and Ontario. He worked for some 35 years in the agricultural industry, becoming involved in farm and agricultural history in the mid 1980s. Kevin discusses his family background in farming, the formation of the Agricultural History Society, changes in technology, hay barracks and root cellars, agriculture in Labrador, and the Century Farms program.




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The Living Heritage Podcast is about people who are engaged in the heritage and culture sector, from museum professionals and archivists, to tradition bearers and craftspeople - all those who keep history alive at the community level. The show is a partnership between HeritageNL and CHMR Radio. Past episodes are hosted on Libsyn, and you can subscribe via iTunes, or Stitcher. Theme music is Rythme Gitan by Latché Swing.

Tuesday, June 17, 2014

Tuesday's Folklore Photo: Something fishy this way comes


Plowing under caplin for fertilizer [VA 110-32.2] 1930
International Grenfell Association photograph collection
Fred Coleman Sears photographs
Photo: Courtesy of The Rooms Provincial Archives.
Although it is not quite caplin time – the weather we have been having for the majority of June could be considered caplin weather. The RDF (rain, drizzle and fog) which prevails during Newfoundland’s “spring” and early summer is also known to coincide with the appearance of caplin which roll across our shores late June or early July.
Caplin used on field as fertilizer [VA 14-105] 1939
Newfoundland Tourist Development Board photograph collection
Gustav Anderson photograph album
Photo: Courtesy of The Rooms Provincial Archives.
In honour of the lovely caplin weather and the hope that summer is just around the corner I took this opportunity to select some caplin related pictures for today’s folklore photo.
Caplin used as fertilizer in garden [VA 14-106] 1939
Newfoundland Tourist Development Board photograph collection
Gustav Anderson photograph album
Photo: Courtesy of The Rooms Provincial Archives.
These pictures from The Rooms Provincial Archives show one of the many uses for caplin – as an all natural fertilizer!
Home Gardening, Decks Awash [vol 11, no.1, February 1982]
Photo: courtesy of MUN's Digital Archives Initiative 
In my search for garden fertilizers I also came across this lovely article from the Decks Awash newsletter proclaiming all the benefits of seaweed and fish offal as a natural soil conditioner and compost.
Gathering kelp on Back of Beach [Kenneth Nash]
Jackie Nash personal photo collection
Photo: courtesy of MUN's Digital Archives Initiative 
What do you use for fertilizer and compost in the garden? Any tips on what could help a garden grow on this rock?
The benefits of kelp and caplin seen in a potato garden [William Snelgrove]
Terra Barrett personal photo collection
Photo: courtesy of Digest [vol 3, issue 1, summer 2014]
For more information on the local food system check out these videos done by Root Cellars Rock showcasing seniors’ food knowledge.

Wednesday, October 2, 2013

Newfoundland Folklorists in the Prairies

September was a busy month for at least some Newfoundland folklorists. Not only was I fully immersed in the amazing (and intensive) Qudi Vidi Fieldschool for incoming folklore graduate students, but I also traveled to Edmonton to help represent some of the HFNL's work at their annual Alberta Museums Association conference. The theme of this year's conference was Intangible Cultural Heritage and so who better to invite as keynote speaker than Dale Jarvis, ICH Development Officer for the province of Newfoundland and Labrador. In his talk, Dale offered the audience a look at the kinds of ICH work that we're doing here in Newfoundland. We also had two other Newfoundland folklorists in attendance: MA students Claire McDougall and Kristin Catherwood. It was very nice for us to sit back and reflect on everything we have achieved over the past year. It was also great to chat with people from across to country to learn about what kinds of programing is starting up in other provinces.

For my part in the conference, I facilitated a talk on digital storytelling and the different ways that oral historical information can be presented. In this session, I was able to share with participants a series of audio clips that I've collected about particular places, objects, buildings, traditions, and people. To help demonstrate how to begin an oral history interview, I invited Kristin Catherwood to sit and answer some questions about where she is from and why she decided to become a folklorist. Please feel free to listen to an excerpt of this interview where she discusses her love for the prairies and how it connects to her current studies. Given her passion, it's no wonder that she's now studying the vernacular architecture of Saskatchewan's historic farms for her MA thesis.


Follow Kristin's blog The Barn Hunter to find out all about her pursuit of folklore and barns all around the prairie province she calls home. Thanks Kristin, for sharing your story with us.

-Lisa