Wednesday, August 17, 2011

Thoughts on pudding, folklore, and culture

Folklorist and Intangible Cultural Heritage Development Officer Dale Jarvis introduced the Food, Folklore and Tourism Workshop in Cupids, Newfoundland on Monday, 15 August 2011, with some thoughts on steamed and boiled puddings, and on how food, folklore, and culture are intertwined.

Download Dale's talk as a MP3

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